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1 year ago jaime-la-bite

tu me fait goutter ta recette stp?

(0 votes) 0%


1 year ago Hawkeyefan123

This brings to mind a story I heard from a friend many years ago about a restaurant in a major city where he worked part-time while in college. He worked nights and the night manager thought of a way to get even with unruly, offensive customers. If a waiter had a bad customer to deal with, he would announce it to the staff in the kitchen. Whomever was the least busy and was "up to it" would take a salad, baked potato, soup or whatever was creamy white in color, and take it to the back corner and jack off on it and stir it in. Sometimes I understand they would watch the peak out and see that customer eating it. Sometimes a customer would seeming to enjoy it, which created laughs. Waiters would ask how he enjoyed that particular dish without letting him in on the devious *****.

(1 votes) 100%


6 years ago tendrebrestois

mmmm c'est la meilleure des sauces

(0 votes) 0%


7 years ago bomo1981

we need to see you eat that after

(1 votes) 0%


9 years ago Constructitm


(0 votes) 0%